Cleaver | Stainless steel

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  • Regular price $129.00
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Butcher’s knife | Wide blade robust knife, ideal for chopping big pieces of meat and poultry with bones.


  • High carbon stainless steel blade.
  • Pakkawood handle. Provides comfort and moisture resistance.
  • Dimensions: Blade 205 x 95 x 2.5 mm


    • Hand wash and fully dry after every use.
    • Do not expose the edge of the knife to direct fire, this can change the properties of the metal.
    • Don’t use this knife to cut bones or frozen foods.
    • To maintain the quality of the edge, it is very important to sharpen constantly using quality honing steels and whetstones.
    • Don’t wash in the dishwasher.

      Important information:

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