Serbian knife - Carbon steel

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  • Regular price $89.00
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Serbian knife | Heavy and robust knife ideal for chopping big pieces of meat and poultry with bones.

Characteristics:

  • Carbon steel.
  • Riveted handle, made of compressed, laminated pakkawood. Provides comfort and moisture resistance.
  • Dimensions: Blade 175 x 103 x 4.7 mm/ Weight 440 g.
  • Includes a personalized leather saya.

         

        Special cares

        • The blade is made of carbon steel (not stainless steel), it is recommended to cover the blade with a thin layer of vegetable oil after use and store it in a moisture-free place.
        • Hand wash and fully dry after every use.
        • Do not expose the edge of the knife to direct fire, this can change the properties of the metal.
        • Don’t use this knife to cut bones or frozen foods.
        • To maintain the quality of the edge, it is very important to sharpen constantly using quality honing steels and whetstones.
        • Don’t wash in the dishwasher.

         ¿Do you have any questions? Please reach out to us at Facebook, Instagram or WhatsApp at +52 (33) 2537 8909, we’ll be happy to answer all of your questions :)